Your most loved starter! A true Thai classic and one of our best sellers, Chicken Satay skewers. Our classic dish of chicken bamboo skewers, charcoal grilled and served with peanut sauce and Thai sweet relish is must if you love Thai food as much as we do.
We’ve made a vegetarian version of one of our favourite dishes from the menu – Som Tum Papaya salad. But don’t let ‘Salad’ in the name put you off. Spicy, salty, sour and sweet – the perfect flavour balance packs a punch and goes perfectly with a bowl of sticky rice on the side.
Traditional Thai Sweetcorn Cakes are a true Thai street food favourite, you’ll find these everywhere in Thailand. We wanted to bring them to you which is why they’re available on our delicious menu.
Pad Thai – the national dish of Thailand. Khun Kim, own owner and Head Chef, is proud to bring her own famous recipe of Thai rice noodles, stir-fried with egg, vegetables and tamarind sauce to your Thaikhun!
This month we’re sharing our ever-loved Thai Green Curry recipe which is one that all the family will love. We’ve chosen this delicious recipe as it’s something that will warm you up now it’s getting a little chilli (excuse the pun!)
This week we are making chicken, chilli & Thai basil – a true favourite in Thailand and also available on our Thaikhun dine in and delivery menu! This recipe serves two people.