Valenthaine's at Thaikhun
In Thailand, other halves don’t hold back when it comes to splashing out for this special weekend. With tying the knot becoming ever more popular on Valentine’s Day, Bangkok is flooded with boyfriends buying the biggest and the best cuddly bears and bouquets for their fiance.
How to make papaya salad
We’ve made a vegetarian version of one of our favourite dishes from the menu – Som Tum Papaya salad. But don’t let ‘Salad’ in the name put you off. Spicy, salty, sour and sweet – the perfect flavour balance packs a punch and goes perfectly with a bowl of sticky rice on the side.
Thaikhun at home
Although our Thaikhun restaurants across England and Scotland may be closed, for now, we won’t stop giving you our most popular Thai street food for you to enjoy at home. You can order our tasty Thai street food on Deliveroo and collection – or you can call our team during our opening hours and place your order with us directly for collection.
How to make Sweetcorn cakes
Traditional Thai Sweetcorn Cakes are a true Thai street food favourite, you’ll find these everywhere in Thailand. We wanted to bring them to you which is why they’re available on our delicious menu.
How to make Pad Thai
Pad Thai – the national dish of Thailand. Khun Kim, own owner and Head Chef, is proud to bring her own famous recipe of Thai rice noodles, stir-fried with egg, vegetables and tamarind sauce to your Thaikhun!
How to make Thai Green Curry
This month we’re sharing our ever-loved Thai Green Curry recipe which is one that all the family will love. We’ve chosen this delicious recipe as it’s something that will warm you up now it’s getting a little chilli (excuse the pun!)
How to make Chicken, Chilli & Thai Basil
This week we are making chicken, chilli & Thai basil – a true favourite in Thailand and also available on our Thaikhun dine in and delivery menu! This recipe serves two people.